My absolute favorite breakfast. It’s quick. It’s easy. What’s more to love?? Here’s the thing. We just don’t get enough veggies throughout the day. I’m always trying to find ways to incorporate veggies in every meal, including breakfast. Sure, throw some spinach leaves in your smoothies. That’s great! Add a little chopped peppers and onions… Continue reading Sprouts on Toast
For years I have been making muesli for breakfast. I originally heard of this recipe when I was obsessed with the cookbook The Healthy Kitchen by Andrew Weil and Rosie Daley. You might recognize the name Rosie Daley because she was Oprah’s personal chef for many years. The cookbook has been my all-time favorite. I revert… Continue reading Muesli-A Breakfast MUST!